tag:blogger.com,1999:blog-8938389089879261712.post8644541787917568984..comments2024-03-27T18:50:33.976+11:00Comments on Food, booze and shoes: Rising inspirationTinahttp://www.blogger.com/profile/00415591316110856598noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8938389089879261712.post-56930114354315149982010-09-14T21:23:16.986+10:002010-09-14T21:23:16.986+10:00Hi Lorraine - I made my mixer smoke - that's s...Hi Lorraine - I made my mixer smoke - that's shouldn't happen should it? :) I kinda like kneading by hand though...Tinahttps://www.blogger.com/profile/02069443488709453242noreply@blogger.comtag:blogger.com,1999:blog-8938389089879261712.post-89089644349415826912010-09-14T00:12:58.761+10:002010-09-14T00:12:58.761+10:00As a bit of a weakling (ok a lot) I love how a dou...As a bit of a weakling (ok a lot) I love how a dough hook helps with baking! :DLorraine @ Not Quite Nigellahttp://www.notquitenigella.comnoreply@blogger.comtag:blogger.com,1999:blog-8938389089879261712.post-38249842501994559342010-09-13T18:53:35.400+10:002010-09-13T18:53:35.400+10:00Hi Helen - Thanks :) And I probably wouldn't b...Hi Helen - Thanks :) And I probably wouldn't bother trying to make the brulee tarts at home - no way they'd be as good as BSB's<br /><br />Hi Betty - I'm the opposite, I need to try more of the savoury menu...!Tinahttps://www.blogger.com/profile/00415591316110856598noreply@blogger.comtag:blogger.com,1999:blog-8938389089879261712.post-75029465499347372252010-09-13T10:52:54.934+10:002010-09-13T10:52:54.934+10:00i wanna go back to buroke st bakery, i only tried ...i wanna go back to buroke st bakery, i only tried the cheese & spinach roll last time :sTwo fit and fun galshttps://www.blogger.com/profile/01911921579763949068noreply@blogger.comtag:blogger.com,1999:blog-8938389089879261712.post-18612559499945316802010-09-13T02:51:25.693+10:002010-09-13T02:51:25.693+10:00oh those brulee tarts are amazing aren't they?...oh those brulee tarts are amazing aren't they? and well done on your breads - nothing more satisfying than making your own. the pull-apart looks particularly tasty!Helen (Grab Your Fork)https://www.blogger.com/profile/03816243919248900776noreply@blogger.com